Dinner
DINNER — Now open Mondays!
Service starts at 5 pm; kitchen closes 1 hour before closing.
Appetizers
* Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food-borne illness.
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Oysters on the Half Shell*
East Coast oysters with house cucumber-garlic mignonette, by the half-dozen or dozen. Gluten Free
- Price: 18
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Soupe du Jour
Seasonal homemade soups
- Price: 10
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Tartine du Jour
Slice of toasted country bread with delicious toppings; see specials
- Price: 16
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Camembert Rôti
Roasted Camembert with honey + toasted almonds Vegetarian
- Price: 13
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Kale Salad l’Obligatoire
Organic kale with yogurt Caesar dressing, sliced orange, anchovies, Parmesan + seasoned bread crumbs. ADD roasted chicken $8 Vegetarian
- Price: 15
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Salade du Jardin d’Automne
Organic mixed greens (arugula, watercress) with shaved fennel, radishes, cucumbers, red onions, shaved apples, toasted almonds + creamy mustard vinaigrette. ADD roast chicken $8
- Price: 15
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Warm Artichoke Gratin
Artichoke hearts, béchamel, mixed cheese (Gruyère, Manchego, mozzarella) & toast Vegetarian
- Price: 17
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Mousse de Foie de Canard Maison
Homemade foie gras, thyme, red wine jelly + bâtard toast
- Price: 20
Main Course
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Moules Dijonnaise
Fresh organic Atlantic mussels in a savory broth of white wine, creamy mustard, shallots, cream, served with garlic-buttered baguette
- Price: 24
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Farm-to-Table Coin-Coin Confit
Locally raised organic French Moulard (duck) confit leg, served with fingerling potatoes, herbs, black currant reduction + watercress salad
- Price: 33
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Boeuf Carottes Façon Grandmère
Slow-braised beef, baby carrots, pearl onions, mustard mousse, red wine reduction + baguette crumble
- Price: 33
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Volaille des Enfants
Roasted chicken with potato purée, roasted carrots + tarragon jus
- Price: 26
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Saumon Canadien
Pan-roasted salmon with stewed green lentils, baby carrots + leeks
- Price: 29.50
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Vegetarian Special
Vegetarian special; changes with market offerings Vegetarian
- Price: 25
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Steak Frites
Choice strip steak with red wine reduction sauce, served with hand-cut pommes frites
- Price: 33
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Bohemian Burgers
Your choice of patty (ground strip steak, salmon, or vegan Beyond Burger) and cheese (brie, Swiss, or blue), served on brioche bun, with hand-cut pommes frites + house mixed green salad
- Price: Beef patty23
- Price: Chopped salmon filet20
- Price: Vegan Patty18
Sides
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Roasted fingerling potatoes
- Price: 8
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Whipped potatoes
- Price: 7
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Hand-cut pommes frites
- Price: 9.
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Roasted Brussel sprouts with lardons
- Price: 9
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House mixed green salad
- Price: 9
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Green lentil stew with leeks
- Price: 9
Dessert
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Belgian chocolate mousse
Served with fresh berries Gluten Free Vegetarian
- Price: 10
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Classic crème brûlée
Served with fresh berries Gluten Free Vegetarian
- Price: 9.50
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Tarte Tatin
Upside-down caramel appletarte served with crème fraiche Vegetarian
- Price: 11
CASH PREFERRED / CREDIT CARDS ACCEPTED
We have always been a cash only restaurant but since the COVID crisis began, we have been accepting credit cards due to the demand for contact-less transactions. We still prefer cash (and we have an ATM on the premises for your convenience) as it save us the 2–4% transaction fee charged by credit card companies. This amounts to a substantial sum for a small business such as ours. A cash-only policy allows us to pass on savings to our customers and to donate to good causes, such as our neighborhood nonprofits, ACLU, and Planned Parenthood. Guests may use credit cards, but we apologize in advance for charging an additional 3% convenience fee.
Order To Go
Call your order in advance for pick-up or delivery. (646) 476-3950
